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To use:
-Pour the diffusing oil into the glass decanter.
-For a light fragrance diffusion, only use 10 reeds & half of the oil.
-For an intense fragrance diffusion, use all of the reeds and all of the oil.
-Place the reeds into the decanter in the form of a bouquet.
Thanks to its diffusing system, the fragrance absorbs into the reeds much like water delicately ascending into the stem of a plant.